Biodux 10 ml

Product Composition

A unique complex of biologically active polyunsaturated fatty acids derived from the soil fungus Mortierella alpina.

Formulation

Liquid.

Hazard Class

Hazard Class IV (low hazard).

Duration of Protective Effect

Provides protection for 30–60 days, depending on the crop. The product begins to act immediately after application. Visible effects are observed 3–10 days after treatment.

Compatibility

Compatible with herbicides, insecticides, and fertilizers.

Preparation of the Working Solution

Dissolve 1–3 mL of the product in 10 L of water and mix thoroughly. Then dilute the resulting solution with the amount of water required to prepare the spray solution for the treatment area.

Storage Conditions and Shelf Life

Store the product in a cool, dark place at temperatures between +5°C and +25°C. Shelf life is 1 year from the date of manufacture.

Mode of Action

The product is based on a unique complex of biologically active polyunsaturated fatty acids derived from the soil fungus Mortierella alpina. The active ingredient induces non-specific, systemic, and long-lasting resistance (30–60 days) in plants against fungal, bacterial, and viral pathogens while simultaneously activating plant growth and essential physiological processes.

At the molecular level, the broad biological activity of the lipid complex is explained by its ability to activate not only resistance-related genes and plant defense signaling pathways but also genes responsible for regulating growth factors, phytohormones, tissue differentiation, and plant development.